Dinner
Monday: Pesto Pasta and salad.
Tuesday: Cheesy Stuffed Summer Squash and veggies.
Wednesday: Pick your own quick meal -- tostada, quesadilla, hot dog or ravioli. Veggies and dip, fruit.
Thursday: Potatoes and cabbage.
Friday: Salmon and salad.
Saturday: Grilled chicken and grilled veggies.
Sunday: TBA
Lunch
PB and J, salads, hot dogs and tomato cheese sandwiches.
Breakfast
Whole wheat pancakes and freezer blueberry jam, oatmeal with brown sugar and pecans, egg sandwiches, cereal.
Note: I originally saw the squash recipe on Frugal In Franklin. She has some great recipes ideas for all that summer produce.
Monday: Pesto Pasta and salad.
Tuesday: Cheesy Stuffed Summer Squash and veggies.
Wednesday: Pick your own quick meal -- tostada, quesadilla, hot dog or ravioli. Veggies and dip, fruit.
Thursday: Potatoes and cabbage.
Friday: Salmon and salad.
Saturday: Grilled chicken and grilled veggies.
Sunday: TBA
Lunch
PB and J, salads, hot dogs and tomato cheese sandwiches.
Breakfast
Whole wheat pancakes and freezer blueberry jam, oatmeal with brown sugar and pecans, egg sandwiches, cereal.
Note: I originally saw the squash recipe on Frugal In Franklin. She has some great recipes ideas for all that summer produce.
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